Baakadaha dabacsan ee cuntada qasacadaysan waxaa loogu yeeri doonaa baakad dabacsan oo caqabad sare leh, taas oo ah, oo leh bir aluminium ah, jajabyo aluminium ah ama bir ah, ethylene vinyl alcohol copolymer (EVOH), polyvinylidene chloride (PVDC), lakabka resin acrylic-ka ee oksaydhka ku dahaaran (SiO ama Al2O3) ama walxaha Nano-inorganic waa lakabka caqabadda, mugga oksijiinta ee ku dhex jira meel kasta oo cutub ah 24 saacadood gudahood waa ka yar yahay 1mL marka la eego heerkulka 20℃, cadaadiska hawada ee 0.1MPa iyo qoyaan qaraabo ah oo ah 85%. Baakadaha. Cuntada qasacadaysan ee dabacsan waa in loogu yeeraa cunto dabacsan oo dabacsan oo xiran, oo badanaa loo yaqaan cunto qasacadaysan oo jilicsan, taas oo ah in la isticmaalo weelal isku dhafan oo aluminium-balaastig ah ama weelal isku dhafan oo caag ah ka dib marka la farsameeyo walxaha ceeriin sida xoolaha, digaagga, waxyaabaha biyaha laga sameeyo, miraha, khudaarta, iyo badarka buuxiya shuruudaha. Cuntada qasacadaysan (buuxisay), shaabadaysan, nadiifisay ama si fiican loo buuxiyay si loo daboolo shuruudaha nadiifinta ganacsiga. Waqtigan xaadirka ah, waxaa dalkeenna ku soo badanaya cuntooyin jilicsan oo qasacadaysan, gaar ahaan cuntada qasacadaysan ee firaaqada ah si loo daboolo baahiyaha safarka macaamiisha iyo xawaaraha nolosha ee degdegga ah. Isla mar ahaantaana, tignoolajiyada habaynta baakadaha dabacsan ee dalkayga ayaa si tartiib tartiib ah u bislaatay, horumarinta agabka baakadaha dabacsan iyo weelashana waxaa si weyn loo dardargeliyay iyadoo la adeegsanayo tiknoolajiyadda shisheeye. Si kastaba ha ahaatee, dalkeennu wuxuu sameeyay shaqo yar oo ku saabsan qiimaynta khatarta iyo qaabaynta caadiga ah ee alaabada baakadaha dabacsan. Waqtigan xaadirka ah, heerarka qiimaynta ee khuseeya iyo heerarka badbaadada cuntada ayaa la dejinayaa.
Waqtiga boostada: Abriil-06-2022

